Sourdough Pita Bread
Soft, puffed sourdough pita made with just five ingredients, cooked hot and fast on a stone or in cast iron – the real secret is rolling evenly and giving the dough enough rest.
Soft, puffed sourdough pita made with just five ingredients, cooked hot and fast on a stone or in cast iron – the real secret is rolling evenly and giving the dough enough rest.
Soft, pillowy sourdough naan made rich with Greek yogurt, cooked in a hot cast iron pan and finished with garlic butter while still warm.
A soft, pillowy skillet sourdough flatbread with yogurt for extra tenderness, brushed with garlic butter-no overnight rise required.